Is humle vegan?
Humle is a vegan food ingredient.
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So, what is humle?
Humle, also known as hops, is a plant species that belongs to the Cannabaceae family. It is mostly known for its use in brewing beer, where the cones of the female plant are used to add bitterness, flavor, and aroma to the beer. Humle contains alpha and beta acids, essential oils, and other compounds that give beer its distinct taste and aroma. In addition to its use in brewing, humle also has medicinal properties, including anti-inflammatory and calming effects. It is used in traditional medicine for a variety of conditions, such as anxiety, insomnia, and digestive issues. Humle is a versatile and essential ingredient in the beer industry and a valuable resource for traditional medicine.
How to quickly find the source of ingredients like humle?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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