Is iogurte vegan?
Iogurte, also known as yogurt, is a popular dairy product that originated in Central Asia thousands of years ago. It is made by fermenting milk with specific bacteria, which creates a thick, creamy texture and tangy flavor. Iogurte is rich in protein, calcium, and probiotics, which are beneficial bacteria that help improve digestive health. It comes in a variety of flavors, including fruit, vanilla, and plain. Iogurte is a versatile ingredient that can be used in a wide range of dishes, from smoothies and desserts to savory sauces and dips.
Iogurte is a non-vegan food ingredient.
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