Is queijo vegan?
Queijo is a delectable and versatile cheese originating from Portugal, beloved around the world for its unique flavor and texture. Made from cow's milk, queijo is typically aged for several months, resulting in a semi-soft to firm texture with a creamy yellowish-white color. Its taste can range from mild to sharp, with hints of sweetness and nuttiness that are complemented by its subtle tang. Queijo is perfect for slicing, grating, or melting, making it a great addition to sandwiches, salads, pasta dishes, and more. Whether you're a cheese lover or just looking to add some delicious flavor to your meals, queijo is a must-try ingredient that is sure to impress.
Queijo is a non-vegan food ingredient.
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