Is kultur vegan?
Kultur is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is kultur?
Kultur, also known as cultured milk, is a type of fermented dairy product that has been popular in many cultures for centuries. It is made by adding live bacteria or cultures to milk, which convert lactose into lactic acid, giving it a tangy taste and thick, creamy texture. Kultur is rich in probiotics, which are beneficial for gut health and can aid in digestion. It is also a good source of calcium and protein. Kultur is commonly used in cooking and baking, as well as enjoyed on its own as a refreshing and healthy drink.
How to quickly find the source of ingredients like kultur?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
We'll never send you spam.