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Is matière grasse végétale de palmiste vegan?

"Matière grasse végétale de palmiste" is a plant-based fat derived from the kernel or seed of the oil palm tree. It has a creamy texture and is commonly used as a substitute for animal fats in various food products. This ingredient is a rich source of saturated and unsaturated fatty acids, making it an ideal choice for baking, frying, and cooking. It also has a high melting point, which makes it suitable for use in confectionery and chocolate. Despite its versatility and functional properties, there have been concerns about the environmental impact of palm oil production, leading to increased interest in sustainable alternatives.

Matière grasse végétale de palmiste is a vegan food ingredient.

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