Is membrillo vegan?
Membrillo is a vegan food ingredient.
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So, what is membrillo?
Membrillo is a sweet and fragrant fruit that is a staple in Spanish and Latin American cuisine. Also known as quince, it has a distinctive yellow color and a hard, slightly fuzzy texture. Membrillo is often used to make a thick, spreadable paste that pairs perfectly with cheese or is used as a filling in pastries. The paste is made by cooking the fruit down with sugar until it becomes thick and sticky. Membrillo has a tart and floral flavor that is similar to apples or pears, making it a versatile ingredient in both sweet and savory dishes.
How to quickly find the source of ingredients like membrillo?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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