Is milchprotein vegan?
Milchprotein is a non-vegan food ingredient.
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So, what is milchprotein?
Milchprotein, also known as milk protein, is a high-quality source of protein derived from cow's milk. It contains two main types of protein: casein and whey. Casein makes up about 80% of the protein in milk and is slowly digested, providing a sustained release of amino acids. Whey, on the other hand, makes up about 20% of the protein in milk and is quickly digested, making it ideal for post-workout recovery. Milchprotein is commonly used in sports supplements, protein bars, and meal replacements, as well as in baked goods, dairy products, and infant formulas. It is a versatile ingredient that can enhance the nutritional value and flavor of many foods.
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