Is mořské řasy vegan?
Mořské řasy, also known as seaweed, are a type of marine algae that grow in saltwater environments. These nutrient-rich plants come in a variety of colors and flavors, ranging from earthy and savory to salty and umami. They are a staple ingredient in many Asian cuisines, particularly Japanese and Korean, and are gaining popularity in Western cuisine for their unique flavor and texture. Seaweed is a low-calorie, high-fiber ingredient that is also rich in vitamins and minerals such as iodine, calcium, and iron, making it a nutritious addition to any diet.
Mořské řasy is a vegan food ingredient.
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