Is œuf en vegan?
Œuf en is a non-vegan food ingredient.
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So, what is œuf en?
Œuf en is a French term that translates to "egg in." This versatile ingredient can be found in various forms, such as boiled, poached, or fried. It is a vital component in many classic dishes, including omelets, quiches, and frittatas. With its rich nutritional value, œuf en provides an excellent source of protein, vitamins, and minerals, making it a popular choice for health-conscious individuals. Its delicate flavor and creamy texture make it a favorite among chefs and food enthusiasts alike. Whether you're preparing a quick breakfast or a gourmet meal, adding œuf en to your recipe is sure to elevate its taste and nutritional value.
How to quickly find the source of ingredients like œuf en?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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