Is pastöroitu rasvaton maito vegan?
Pastöroitu rasvaton maito is a non-vegan food ingredient.
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So, what is pastöroitu rasvaton maito?
"Pastöroitu rasvaton maito" is a Finnish term that translates to "pasteurized fat-free milk" in English. This ingredient has undergone a process of pasteurization, which involves heating the milk to a high temperature to kill off any harmful bacteria. As a result, it has a longer shelf life and is safer to consume. Being fat-free, it is a popular choice for those seeking to reduce their calorie intake or maintain a healthier lifestyle. This versatile ingredient can be used in a variety of recipes, including baked goods, smoothies, and sauces, providing a creamy texture and mild flavor to enhance any dish.
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