Is peaux de poulet vegan?
Peaux de poulet is a non-vegan food ingredient.
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So, what is peaux de poulet?
Peaux de poulet is a French term that translates to chicken skin in English. This flavorful ingredient is a popular addition to many cuisines and is often used to enhance the taste and texture of dishes. Chicken skin is known for its crispy texture and is rich in flavor due to its high-fat content. It is often used as a garnish for soups, stews, and casseroles, adding a satisfying crunch and depth of flavor to the dish. Chicken skin can also be used as a delicious snack when roasted or fried to perfection.
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