what is vegan

Is pois casse vegan?

Pois casse is a vegan food ingredient.

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So, what is pois casse?

Pois casse, also known as split peas, are a legume commonly used in cooking around the world. They are made by splitting the dried pea in half, resulting in a small, flat, and pale yellow or green seed. Pois casse are an excellent source of protein and dietary fiber, making them a popular ingredient in vegetarian and vegan dishes. They have a slightly sweet and nutty flavor and can be used in soups, stews, and curries, as well as mashed to make dips and spreads. With their nutritional benefits and versatility in the kitchen, pois casse are a must-have ingredient for any pantry.

How to quickly find the source of ingredients like pois casse?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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