Is proteine de pomme de terre vegan?

Potato protein, or "proteine de pomme de terre" in French, is a plant-based protein source that is gaining popularity in the food industry. It is made by extracting protein from potatoes, a process that involves breaking down the starch and cellulose in potatoes to release the protein. Potato protein is a high-quality, allergen-free protein source that is rich in essential amino acids, making it an ideal ingredient for vegan and vegetarian diets. It is also low in fat and carbohydrates, making it a versatile and healthy ingredient for a variety of food applications, including protein bars, meat alternatives, and baked goods. With its neutral taste and high protein content, potato protein is an excellent option for manufacturers looking to enhance the nutritional profile of their products.