what is vegan

Is rhubarbe vegan?

Rhubarbe is a vegan food ingredient.

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So, what is rhubarbe?

Rhubarbe, also known as rhubarb, is a tangy and tart vegetable that is often used in desserts and jams. It has long, celery-like stalks that are bright red in color and a slightly fibrous texture. Rhubarbe has a distinctive sour flavor that pairs well with sweet ingredients like sugar and berries. It is a good source of vitamin C, potassium, and fiber. Rhubarbe is commonly grown in cooler climates and is a popular ingredient in British and American cuisine. With its bold flavor and vibrant color, rhubarbe adds a unique touch to any dish.

How to quickly find the source of ingredients like rhubarbe?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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