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Is semoule demi-complète de de blé dur vegan?

Semoule demi-complète de de blé dur is a vegan food ingredient.

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So, what is semoule demi-complète de de blé dur?

Semoule demi-complète de blé dur is a versatile ingredient made from durum wheat that has been partially refined. It is commonly used in Middle Eastern and North African cuisine to make dishes like couscous and tabbouleh. The semolina is coarser than regular wheat flour, giving it a distinct texture and nutty flavor. It is also a good source of fiber, protein, and several important minerals, making it a healthy choice for those looking to incorporate more whole grains into their diet. Whether used in savory or sweet dishes, semoule demi-complète de blé dur adds depth and complexity to any recipe.

How to quickly find the source of ingredients like semoule demi-complète de de blé dur?

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