what is vegan

Is shiitake mushroom vegan?

Shiitake mushroom is a vegan food ingredient.

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So, what is shiitake mushroom?

Shiitake mushrooms are a type of edible mushroom that is native to East Asia. These mushrooms have a unique, rich flavor and a meaty texture that makes them a popular ingredient in many dishes. They are known for their numerous health benefits, including boosting the immune system and reducing inflammation. In traditional Chinese medicine, shiitake mushrooms have been used for centuries to treat a variety of ailments. These mushrooms are also a great source of vitamins and minerals, including B vitamins, vitamin D, and potassium. With their unique taste and health benefits, shiitake mushrooms are a versatile and delicious ingredient to add to your cooking repertoire.

How to quickly find the source of ingredients like shiitake mushroom?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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