"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is sirop d sucre inverti?
Sirop de sucre inverti, also known as inverted sugar syrup, is a sweetener commonly used in baking and confectionery. It is made by breaking down sucrose into its component parts of glucose and fructose, which are then combined in a specific ratio to create a syrup with a unique set of properties. This syrup is sweeter than table sugar, has a lower freezing point, and is more resistant to crystallization, making it a popular ingredient in candy making and ice cream production. In addition to its functional properties, sirop de sucre inverti also adds a distinctive flavor and moisture to baked goods, making it a versatile ingredient in many recipes.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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