Is sockeye salmon vegan?
Sockeye salmon is a non-vegan food ingredient.
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So, what is sockeye salmon?
Sockeye salmon, also known as red salmon, is a sought-after ingredient in the culinary world with its rich, distinctive flavor and vibrant color. This species of salmon is primarily found in the Pacific Ocean and is famous for its deep red flesh, which is due to its high concentration of astaxanthin, a powerful antioxidant. Sockeye salmon is an excellent source of protein and omega-3 fatty acids, making it a healthy addition to any diet. Its firm texture and bold flavor make it ideal for grilling, smoking, or baking, and it pairs well with a variety of ingredients, from citrus to soy sauce.
How to quickly find the source of ingredients like sockeye salmon?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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