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Is sucre roux de canne et vegan?

Sucre roux de canne et is a vegan food ingredient.

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So, what is sucre roux de canne et?

Sucre roux de canne et, also known as cane sugar, is a natural sweetener that is derived from the juice of sugar cane plants. This type of sugar is minimally processed, which means that it retains more of its natural color and flavor compared to white sugar. Sucre roux de canne et has a rich caramel-like taste and a slightly moist texture, making it a popular choice for baking and cooking. It can be used in a variety of recipes, such as cookies, cakes, and sauces, and is a great alternative to refined white sugar. Additionally, sucre roux de canne et is often considered a healthier option as it contains some trace minerals and nutrients that are lost during the refining process of white sugar.

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We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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