Is tomatenpulp vegan?
Tomatenpulp is a vegan food ingredient.
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So, what is tomatenpulp?
Tomatenpulp is a flavorful and versatile ingredient that is made from fresh, ripe tomatoes that have been cooked down to a thick and rich pulp. This bright red paste is packed with natural tomato goodness, including vitamins, minerals, and antioxidants. Its smooth and velvety texture makes it ideal for adding depth of flavor and richness to a wide range of dishes, including pasta sauces, stews, soups, and dips. With its natural sweetness and tangy acidity, tomatenpulp adds a delicious burst of tomato flavor to any recipe, making it a pantry essential for any home cook.
How to quickly find the source of ingredients like tomatenpulp?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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