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Is und johannisbrotkernmehl vegan?

Und johannisbrotkernmehl is a vegan food ingredient.

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So, what is und johannisbrotkernmehl?

Und johannisbrotkernmehl, also known as carob seed flour, is a versatile and nutritious ingredient commonly used in baking and cooking. Made from the ground-up seeds of the carob tree, which grows in the Mediterranean and Middle East regions, this flour is naturally sweet and contains no caffeine or theobromine, making it a great alternative to cocoa powder for those who are sensitive to these compounds. Rich in fiber and minerals such as calcium, potassium, and iron, und johannisbrotkernmehl can add both flavor and nutritional value to a variety of dishes, from breads and cakes to smoothies and sauces.

How to quickly find the source of ingredients like und johannisbrotkernmehl?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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