"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is cultures lactiques?
"Cultures lactiques" is a term that refers to a group of microorganisms that are commonly used in the production of dairy products such as yogurt, cheese, and sour cream. These microorganisms are responsible for the fermentation process that transforms milk into a tangy and creamy product. Cultures lactiques include various types of bacteria, such as Lactobacillus bulgaricus and Streptococcus thermophilus, which are known for their probiotic properties and potential health benefits. These cultures are carefully selected and monitored to ensure the consistency, quality, and safety of dairy products. Incorporating cultures lactiques into your diet can not only enhance the flavor of your food but also provide you with essential nutrients and promote good gut health.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is rookaroma vegan?Is vitamin pp vegan?Is white ' chocolate vegan?Is öle in veränderlichen gewichtsanteilen vegan?Is naturalny aromat vegan?Is arômes naturels de rhum vegan?Is hydrolysiertes milcheiweiß vegan?Are chapelures vegan?Is schokoladenstücke vegan?Is arôme naturel de vin blanc vegan?Is emulgator mono- und diacetylweinsäureester von mono- und diglyceriden von speisefettsäuren vegan?Are sucroesters d'acides gras vegan?