what is vegan

Are des aubergines vegan?

Des aubergines is a vegan food ingredient.

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So, what is des aubergines?

Des aubergines, also known as eggplants, are a versatile and nutritious ingredient commonly used in Mediterranean and Middle Eastern cuisine. With their shiny, deep purple skin and soft, creamy flesh, they add a deliciously earthy flavor to dishes. Aubergines are a great source of dietary fiber, vitamins, and minerals, making them a healthy addition to any meal. They can be roasted, grilled, fried, or sautéed, and are a popular ingredient in dishes like moussaka, baba ganoush, and ratatouille. Whether you're a vegetarian or a meat-eater, des aubergines are a delicious and nutritious ingredient to add to your culinary repertoire.

How to quickly find the source of ingredients like des aubergines?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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