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Are farine de germes de blé stabilisés vegan?

Farine de germes de blé stabilisés is a vegan food ingredient.

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So, what is farine de germes de blé stabilisés?

Farine de germes de blé stabilisés is a high-quality wheat germ flour that has been carefully stabilized to preserve its nutritional value. This ingredient is derived from the nutrient-rich germ of the wheat kernel and is a great source of vitamins, minerals, and fiber. It has a light and nutty flavor that complements a variety of baked goods, from bread to cakes. Farine de germes de blé stabilisés is an excellent way to add nutritional value and depth of flavor to your baking while still maintaining a high level of quality.

How to quickly find the source of ingredients like farine de germes de blé stabilisés?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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