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Are oignons verts vegan?

Oignons verts is a vegan food ingredient.

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So, what is oignons verts?

Oignons verts, also known as green onions, are a flavorful and versatile ingredient commonly used in a variety of dishes. These elongated onions feature white bulbs at one end and long green stalks at the other. The white part has a milder taste and is often used in salads or stir-fries, while the green part is more pungent and is perfect for garnishing soups or adding a burst of flavor to tacos and sandwiches. Oignons verts are also rich in vitamins and minerals, making them a nutritious addition to any meal. Whether you're a home cook or a professional chef, oignons verts are a must-have in your kitchen.

How to quickly find the source of ingredients like oignons verts?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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