Are patê d'amandes vegan?
Patê d'amandes is a vegan food ingredient.
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So, what is patê d'amandes?
Pâté d'amandes, also known as almond paste, is a versatile and delicious ingredient commonly used in a variety of pastry and confectionery recipes. Made from a blend of finely ground almonds and sugar, this rich and smooth paste boasts a sweet and nutty flavor profile that is sure to satisfy any sweet tooth. Pâté d'amandes is often used to make marzipan, frangipane, and other sweet fillings for cakes, pastries.
How to quickly find the source of ingredients like patê d'amandes?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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