Are peanut flours vegan?
Peanut flours is a vegan food ingredient.
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So, what is peanut flours?
Peanut flour is a versatile ingredient that can add a nutty flavor and nutritional benefits to various recipes. Made from roasted peanuts, the flour is low in carbohydrates and high in protein, making it an excellent choice for those on a low-carb or gluten-free diet. It is also rich in minerals such as magnesium, phosphorus, and potassium. Peanut flour can be used in baking, smoothies, sauces, and even as a thickener for soups and stews. Its unique taste and health benefits make it an increasingly popular ingredient in the food industry.
How to quickly find the source of ingredients like peanut flours?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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