Are polyglycerol ester of fatty acids vegan?
Polyglycerol ester of fatty acids is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is polyglycerol ester of fatty acids?
Polyglycerol ester of fatty acids is a food ingredient that is commonly used as an emulsifier and stabilizer in many processed foods. It is derived from natural fats and oils, and is produced by esterifying polyglycerol with fatty acids. This ingredient is highly versatile and can be used in a variety of food products such as baked goods, dairy products, and beverages. It helps to improve the texture, consistency, and shelf life of these foods by preventing separation and improving the overall homogeneity of the mixture. Despite being an additive, polyglycerol ester of fatty acids is considered safe for consumption by regulatory authorities worldwide.
How to quickly find the source of ingredients like polyglycerol ester of fatty acids?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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