Are protéines végétale réhydratées vegan?

"Protéines végétales réhydratées" is a food ingredient made from dried plant-based sources such as soybeans, peas, or wheat that have been rehydrated to create a versatile, nutrient-dense protein source. These plant-based proteins are an excellent alternative to animal-based proteins and are suitable for vegans and vegetarians. They are often used in a variety of food products, including meat substitutes, protein bars, and plant-based dairy alternatives, to provide a high-quality source of protein that is easy to digest and helps support a healthy lifestyle. The process of rehydration ensures that the proteins retain their nutritional value, making them an excellent choice for those looking to add more plant-based protein to their diet.