what is vegan

Are ramsons vegan?

Ramsons is a vegan food ingredient.

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So, what is ramsons?

Ramsons, also known as wild garlic or Allium ursinum, are a flavorful and aromatic ingredient that have been used in European cuisine for centuries. These small, wild garlic bulbs have a pungent aroma and a tangy, slightly bitter taste, which makes them a favorite among chefs and foodies alike. Ramsons are known for their health benefits, as they are packed with vitamins and minerals, including vitamin C, calcium, and iron. They are versatile and can be used in a variety of dishes, such as soups, sauces, and salads, or simply sautéed with butter and served as a side dish. With their unique flavor profile and nutritional benefits, ramsons are a must-try for any adventurous food lover.

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