Are sodium salts of fatty acids vegan?
Sodium salts of fatty acids is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is sodium salts of fatty acids?
Sodium salts of fatty acids, also known as sodium stearate or sodium palmitate, are a type of emulsifier and stabilizer commonly used in the food industry. They are derived from natural sources such as vegetable oils and animal fats and are commonly used in processed foods, baked goods, and dairy products to improve texture, prevent separation of ingredients, and extend shelf life. Sodium salts of fatty acids are also used in the production of soap, detergents, and personal care products due to their ability to create a foaming lather. While generally recognized as safe by regulatory agencies, some individuals may have an adverse reaction to these ingredients.
How to quickly find the source of ingredients like sodium salts of fatty acids?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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