Is african custard-apple vegan?
The African custard-apple, also known as the African bull's heart or the wild custard-apple, is a fruit native to sub-Saharan Africa. It is a tropical fruit with a distinctive green skin that is covered in small bumps. The flesh is white and creamy with large black seeds. The flavor is a mix of sweetness and tartness with a slightly grainy texture. It is often used in African cuisine to make smoothies, juices, or desserts. The fruit is also known for its high nutrient content, containing high levels of vitamin C, fiber, and antioxidants.
African custard-apple is a vegan food ingredient.
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