Is ají rojo vegan?
Ají rojo is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is ají rojo?
Ají rojo is a vibrant and spicy chili pepper widely used in Latin American cuisine. This ingredient boasts a bold, fiery flavor with a slightly sweet and fruity undertone that adds depth and complexity to dishes. With its bright red hue, ají rojo is not only a flavorful addition to salsas, sauces, and marinades, but it also adds a pop of color to any dish. Despite its intense heat, ají rojo is a popular ingredient in many traditional recipes, from Peruvian ceviche to Colombian empanadas.
How to quickly find the source of ingredients like ají rojo?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
We'll never send you spam.