Is alaska pollock vegan?
Alaska pollock is a non-vegan food ingredient.
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So, what is alaska pollock?
Alaska pollock is a mild-tasting whitefish that is highly versatile and widely consumed. With a delicate, flaky texture and a slightly sweet flavor, this fish can be poached, baked, fried, or grilled to create a range of delicious dishes. Alaska pollock is also low in fat and calories, yet high in protein, making it an excellent choice for health-conscious consumers. Sustainably harvested from the icy waters of the Bering Sea, Alaska pollock is not only delicious but also environmentally friendly. Whether used in chowders, tacos, or sushi rolls, Alaska pollock is a seafood favorite that's sure to please.
How to quickly find the source of ingredients like alaska pollock?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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