Is almalé vegan?
Almalé is a vegan food ingredient.
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So, what is almalé?
Almalé is a delicious and versatile food ingredient that originates from the Middle East. It is made by boiling down apples until they become a thick, sweet syrup that is perfect for adding flavor and sweetness to a variety of dishes. Almalé has a rich, fruity taste with a slight tang that makes it a popular choice for use in sauces, dressings, and marinades. It can also be used as a natural sweetener in baked goods and desserts. Almalé is a great alternative to traditional sweeteners because it is low in calories and high in nutrients. Its unique flavor and versatility make it a must-have ingredient for any creative cook looking to add a Middle Eastern twist to their dishes.
How to quickly find the source of ingredients like almalé?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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