what is vegan

Is amidon transformé de tapioca vegan?

Amidon transformé de tapioca, or modified tapioca starch, is a versatile food ingredient derived from the root of the cassava plant. It is a white, odorless and tasteless powder that is used as a thickening agent, stabilizer and binder in a wide range of food products. The modified starch is obtained by treating tapioca starch with acid or enzymes, which alters its physical and chemical properties to improve its performance in different food applications. Amidon transformé de tapioca is gluten-free, vegan and widely used in the food industry to enhance texture, viscosity and shelf life of foods such as sauces, soups, dressings, baked goods and snacks.

Amidon transformé de tapioca is a vegan food ingredient.

Checking out an ingredients list? 👇

Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Get on Google PlayGet on App Store

Learn more

How to quickly find the source of ingredients like amidon transformé de tapioca?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

scan ingredient listvegan ingredient checkervegan shopping made simple
Get on Google PlayGet on App Store

Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.

Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌

The content on this website and the WhatsVegan application is not dietary advice, and it's intended for informational and educational purposes only.Terms of ServicePrivacy policy