Is antocyjany vegan?
Antocyjany is a vegan food ingredient.
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So, what is antocyjany?
Anthocyanins are a group of flavonoid pigments responsible for the bright red, purple, and blue colors found in fruits, vegetables, and flowers. These water-soluble compounds possess strong antioxidant properties that have been shown to protect cells from oxidative damage caused by free radicals. Anthocyanins are believed to offer health benefits such as reducing inflammation, promoting heart health, and improving cognitive function. They can be found in foods such as blueberries, grapes, cherries, and red cabbage. Additionally, anthocyanins are often used as natural food colorings due to their vibrant hues.
How to quickly find the source of ingredients like antocyjany?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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