Is arroz tufado vegan?
Arroz tufado is a vegan food ingredient.
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So, what is arroz tufado?
Arroz tufado is a unique and flavorful ingredient commonly used in Latin American cuisine. Also known as "puffed rice," it is made by heating rice kernels until they pop and expand, creating a light and crispy texture. This process not only gives the rice a delightful crunch but also enhances its nutty flavor. Arroz tufado is a versatile ingredient that can be used in a variety of dishes, such as desserts, snacks, and breakfast cereals. It adds a unique twist to traditional recipes and is perfect for those looking to add some texture and crunch to their meals.
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