what is vegan

Is barley starch vegan?

Barley starch is a versatile ingredient derived from the grains of barley, a cereal crop commonly used in food production. It is a fine white powder with excellent thickening and gelling properties, making it a popular choice in various applications, from soups and sauces to baked goods and snacks. Barley starch is also known for its high resistance to heat and acid, which makes it suitable for use in acidic food products, such as fruit juices and dressings. Additionally, it is a gluten-free alternative to wheat starch, making it ideal for individuals with gluten intolerance or celiac disease.

Barley starch is a vegan food ingredient.

Checking out an ingredients list? 👇

Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Get on Google PlayGet on App Store

Learn more

How to quickly find the source of ingredients like barley starch?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

scan ingredient listvegan ingredient checkervegan shopping made simple
Get on Google PlayGet on App Store

Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.

Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌

The content on this website and the WhatsVegan application is not dietary advice, and it's intended for informational and educational purposes only.Terms of ServicePrivacy policy