Is bell pepper vegan?

Bell pepper, also known as sweet pepper or capsicum, is a versatile ingredient that adds a burst of color and flavor to any dish. These thick-walled fruits come in a variety of colors, including red, yellow, green, and orange, and range in flavor from sweet to slightly tangy. With their crisp texture and mild flavor, bell peppers are an excellent addition to salads, stir-fries, fajitas, and sandwiches. They are also a great source of vitamins A and C, as well as fiber and antioxidants, making them a healthy and nutritious ingredient to incorporate into your meals. Whether you roast them, grill them, or eat them raw, bell peppers are a delicious and colorful way to enhance any dish.