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Is cacao en polvo procesado con álcali vegan?

Cacao en polvo procesado con álcali is a vegan food ingredient.

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So, what is cacao en polvo procesado con álcali?

Cacao en polvo procesado con álcali, also known as Dutch-processed cocoa powder, is made by treating cocoa beans with an alkalizing agent to neutralize their natural acidity. This process results in a milder, smoother flavor and a darker color than regular cocoa powder. The alkalization also makes the powder more soluble in liquids, which is ideal for baking and making hot chocolate. Cacao en polvo procesado con álcali is a versatile ingredient that adds rich chocolate flavor to a variety of recipes, from cakes and cookies to smoothies and sauces.

How to quickly find the source of ingredients like cacao en polvo procesado con álcali?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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