Is caprylate vegan?
Caprylate is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is caprylate?
Caprylate is a food ingredient that is commonly used as a preservative due to its antimicrobial properties. It is a type of fatty acid that is naturally found in certain foods such as coconut oil, milk, and cheese. Caprylate works by disrupting the cell membranes of bacteria, yeast, and molds, preventing their growth and prolonging the shelf life of food products. It is also known for its ability to enhance the flavor and aroma of foods. Caprylate is generally considered safe for consumption and is often used in a variety of foods, including baked goods, dairy products, and meat products.
How to quickly find the source of ingredients like caprylate?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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