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Is carbonato acido de amonio vegan?

Carbonato acido de amonio is a vegan food ingredient.

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So, what is carbonato acido de amonio?

Carbonato acido de amonio is a chemical compound that is commonly used as a leavening agent in baking. It is a white crystalline powder with a slightly acidic taste and is highly soluble in water. When added to dough or batter, it releases carbon dioxide gas, causing the mixture to rise and become lighter in texture. Carbonato acido de amonio is often used in the preparation of baked goods such as cookies, cakes, and biscuits. It is also used in the production of fire extinguishers, fertilizer, and as a cleaning agent. However, it should be handled with care as it can be toxic in high doses.

How to quickly find the source of ingredients like carbonato acido de amonio?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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