Is clous girofle vegan?
Clous girofle is a vegan food ingredient.
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So, what is clous girofle?
Cloves, also known as "clous girofle" in French, are a spice that comes from the flower buds of the clove tree. They are native to the Maluku Islands in Indonesia and have been used in traditional medicine and cooking for centuries. Cloves have a warm, sweet, and slightly bitter taste and a strong, pungent aroma. They are a common ingredient in spice blends, marinades, and pickling liquids. Cloves are also used to flavor sweets, such as gingerbread and fruitcakes. They are high in antioxidants and have anti-inflammatory properties, making them a beneficial addition to your diet.
How to quickly find the source of ingredients like clous girofle?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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