Is crème fraíche légère vegan?
Crème fraíche légère is a non-vegan food ingredient.
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So, what is crème fraíche légère?
Crème fraîche légère is a lighter version of the classic French sour cream. It has a creamy texture, tangy flavor, and lower fat content, making it a healthier alternative to heavy creams. Made by fermenting cream with lactic acid bacteria, crème fraîche légère has a rich and velvety taste that complements both savory and sweet dishes. It can be used as a topping for baked potatoes or soups, mixed in with salad dressings or sauces, or even whipped up as a frosting for cakes and desserts. Overall, crème fraîche légère is a versatile ingredient that adds a touch of elegance and sophistication to any dish.
How to quickly find the source of ingredients like crème fraíche légère?
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