Is de yaourt vegan?
De yaourt is a non-vegan food ingredient.
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So, what is de yaourt?
Dé yaourt, also known as strained yogurt or Greek yogurt, is a thick and creamy dairy product that has been strained to remove excess liquid. It is made by fermenting milk with live bacterial cultures, which not only gives it a tangy flavor but also makes it rich in probiotics. Dé yaourt is a versatile ingredient that can be used in both sweet and savory dishes, from smoothies and dips to marinades and sauces. Its high protein content and low fat make it a popular choice for those seeking a healthier alternative to sour cream or mayonnaise.
How to quickly find the source of ingredients like de yaourt?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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