Is dried malt vegan?
Dried malt is a vegan food ingredient.
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So, what is dried malt?
Dried malt, also known as malt powder, is a versatile ingredient commonly used in baking, brewing, and cooking. Made from sprouted barley that has been dried and ground into a fine powder, it has a sweet and nutty flavor that adds depth and complexity to a variety of dishes. Rich in enzymes and nutrients, dried malt is often used to enhance yeast activity, improve texture, and boost the nutritional value of baked goods. With its distinct flavor profile and functional properties, dried malt is a must-have ingredient for any food lover or professional chef.
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