Is e541i vegan?
E541i is a food additive commonly known as sodium aluminium phosphate. This ingredient is a white powder that is used in many processed foods such as cake mixes, baking powders, and processed cheeses. Sodium aluminium phosphate is used to improve the texture, stability, and shelf-life of these foods. It can also be used as a leavening agent, helping baked goods to rise and become fluffy. Despite some concerns about the safety of aluminium in food, E541i has been approved by food safety organizations such as the FDA and EFSA as safe for consumption in moderate amounts.
E541i is a vegan food ingredient.
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