Is potassio sorbato vegan?
Potassio Sorbato, also known as potassium sorbate, is a widely used food preservative that helps to prevent the growth of mold, yeast, and other microorganisms in food products. It is a white crystalline powder that is soluble in water and is often added to processed foods such as cheese, meat, baked goods, and beverages to extend their shelf life. Potassio Sorbato works by inhibiting the growth of microorganisms, which helps to maintain the quality and freshness of food products. It is a safe and effective preservative that is approved by regulatory bodies around the world and is widely used in the food industry to improve food safety and reduce food waste.
Potassio sorbato is a vegan food ingredient.
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