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Is épaule d porc vegan?

Épaule d porc is a non-vegan food ingredient.

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So, what is épaule d porc?

Épaule d porc is a flavorful and versatile cut of meat that comes from the shoulder of a pig. This French term translates to "pork shoulder" in English, and it's a popular ingredient in many cuisines around the world. It has a rich, succulent taste and is perfect for slow-cooking methods like braising or roasting. Whether you're making pulled pork sandwiches, carnitas, or a classic French cassoulet, épaule d porc is an excellent choice for adding depth and complexity to your dishes. So next time you're at the butcher, consider picking up some épaule d porc and take your cooking to the next level.

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